Vermentino I.G.T. Costa Toscana - Limited Edition
This white wine is made solely from vermentino grapes from our land. We finish this wine in Tava earthenware amphora, a method which does not alter the wine’s characteristics but, rather, allows it to evolve in an entirely natural way. The aim is to respect and exalt the pure flavours of the fruit and express the territory it comes from coherently.
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Winery location
Loc. Ghizzano - Comune di Peccioli (Pisa) - Italia
Grapes
Vermentino 100%
Vineyard location
vigneto il Mulino
Training system
Guyot
Vineyard density
5.000 vines/hectare
Harvest
clusters are picked by hand into small 20 kg crates
Process
the de-stemmed berries macerate in 10 quintal tubs for 48 hours at 16°c
Fermentation
with ambient yeasts in stainless-steal vats
Maturation and ageing
batonnage for 4 months sur lies in Tava terracotta amphorae
Annual production
around 3.000 bottles
Organic certifying entity
Suolo e Salute
Biodynamic certifying entity
Demeter
Tenuta di Ghizzano - Via della Chiesa, 4 - 56037 Ghizzano di Peccioli (Pisa) - Tel: +39 0587 630096 - Email: info@tenutadighizzano.com - PIVA 01892770502
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